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Bacon Chicken Pasta Recipe

Laura Vitale
  • 40 minutes
  • Serves 4

INGREDIENTS

1/2 lb

Boneless Skinless Chicken Thighs, cut into bite size pieces

4

Slices of Thick Cut Bacon, chopped

2 tbsp

Chicken Seasoning

1

Small Yellow Onion

3 cloves

Garlic

3/4 cup

Chicken Stock

1/2 cup

Heavy Cream

1/2 cup

Parmigiano Reggiano

Fresh Chopped Parsley

12 oz

Penne

Salt and Pepper

4 tbsp

Unsalted Butter