INGREDIENTS
1 can
Pie filling - cherry
1 can
Pineapple
2 tsp
Baking powder
1/3 tsp
Baking soda
1 1/2 cups
Gfjules all purpose gluten free flour
1 tsp
Vanilla powder or pure vanilla extract
1/2 cup
Butter or non-dairy alternative (e.g. earth balance buttery sticks)
1 cup
Minus 1 tbs. granulated cane sugar