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Gluten Free Lemon Loaf Starbucks Copycat

Living Freely Gluten Free
  • 95 minutes
  • Serves 8

INGREDIENTS

1 cup

All Purpose Gluten Free Flour Blend

Salt

1/2 cup

Tapioca Starch

2 tsp

Baking Powder

3/4 tsp

Xanthan Gum

1 cup

Sugar

3

Eggs

5 3/10 oz

Dairy Free Yogurt (I used Silk vanilla almond yogurt)

1/2 cup

Coconut Oil Melted

3 tbsp

Lemon Zest

1

TSBP. Lemon Juice

3 tsp

Lemon Extract

2 tbsp

Lemon Juice

1 1/3 cups

Powdered Sugar