5-Ingredient Red Curry Salmon

INGREDIENTS

1 lb

Wild Alaskan Salmon fillet (bones removed)

2 tbsp

organic virgin coconut oil

1/4 cup

red curry paste + pinch kosher salt

1 13.5 ounce can

full fat coconut milk

1 tsp

high quality fish sauce + 1/4 teaspoon kosher salt

1/2

lime, juiced

sliced green onions for serving (optional)

%http://www.everydaymaven.com/wp-content/uploads/2016/01/IMG_2298.jpg