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Blueberry Buckle

Elise Bauer
  • 75 minutes
  • Serves 8

INGREDIENTS

2 cups

all purpose flour (plus 1-2 Tbsp of flour for dusting the blueberries)

2 tsp

baking powder

1/2 tsp

salt

1/4 cup

(1/2 stick, 57 g) unsalted butter, softened

3/4 cup

sugar

1

large egg

1/2 cup

milk

1 pint

blueberries

1/4 cup

unsalted butter, softened

1/2 cup

sugar

1/3 cup

all purpose flour

1/2 tsp

cinnamon