INGREDIENTS
4 oz
Cream Cheese, softened at room temperature
1/4 cup
Granulated Sugar
1 tsp
Vanilla Extract
1 1/2 cups
All Purpose Flour
1/2 tsp
Baking Soda
1/2 tsp
Baking Powder
1/4 tsp
Salt
1 tbsp
Pumpkin Pie Spice
2
Eggs
3/4 cup
Granulated Sugar
1/2 cup
Milk
1/2 cup
Vegetable Oil
1 cup
Pure Pumpkin Puree
2 tsp
Vanilla Extract
1/2 cup
Brown Sugar
3 tbsp
Flour
5 tbsp
Unsalted Butter, cold and cut into small pieces
1/2 tsp
Pumpkin Pie Spice