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Lemon Loaf Cake Recipe

Laura Vitale
  • 65 minutes
  • Serves 8

INGREDIENTS

3

Eggs

1 cup

sugar

1/2 cup

Oil

1/2 cup

Greek Yogurt

1 cup

Milk

2 tsp

Vanilla Extract

Zest and Juice of 1 Lemon

1 1/2 cups

All Purpose Flour

1

packet of Instant Lemon Pudding

1 tsp

Baking Powder

1/2 tsp

Baking Soda

1/2 tsp

Salt

1 cup

Powdered Sugar

3 tbsp

Lemon Juice