INGREDIENTS
1 tbsp
Chives
2 tbsp
Parsley, fresh leaves
1
Shallot, medium
3
Zucchini, large
3
Eggs
1 dash
Hot sauce
1/2 cup
All-purpose flour
1/4 tsp
Cayenne pepper
1
Kosher salt and freshly ground black pepper
1/2 tsp
Red pepper flakes
1
Salt and freshly ground black pepper
1
Peanut oil
1 1/2 cups
Panko bread crumbs
2 tbsp
Buttermilk
1/4 cup
Parmesan
1 cup
Sour cream
1/4 cup
Water