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Hearty Homemade Corn Chowder

The Chunky Chef
  • 50 minutes
  • Serves

INGREDIENTS

8

slices bacon, diced

2 tbsp

unsalted butter

1

medium yellow onion, diced

1/4 cup

all-purpose flour

2 cloves

garlic, minced

5 cups

water

8

ears yellow sweet corn ((husks and silks removed))

1 lb

yukon gold or baby red potatoes (, sliced into 1/2 inch pieces)

1/4 tsp

dried thyme

1/4 tsp

smoked paprika

salt and black pepper,

1 cup

half and half or heavy cream

chopped fresh chives