INGREDIENTS
3/4 cup
Dates
2 cans
Pumpkin puree
4 cans
Coconut milk
26
drops Liquid stevia, pure
4 tbsp
Maple syrup
3 tbsp
Monk fruit syrup
1 cup
Chocolate, unsweetened
3 tbsp
Cocoa powder
1 cup
Dark chocolate, unsweetened
3 tsp
Pumpkin spice
1 tsp
Vanilla
1 cup
Almond
1 cup
Pecan