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Dutch Stroopwafels

Food Network Kitchen
  • 145 minutes
  • Serves 12

INGREDIENTS

1/2 cup

warm milk

1

package active dry yeast

4 cups

all-purpose flour, plus more for dusting

3/4 cup

granulated sugar

1/2 tsp

ground cinnamon

1/4 tsp

fine salt

2 sticks

unsalted butter, cut into 1/2-inch pieces

2

large eggs, lightly beaten

1 cup

molasses

1 cup

light brown sugar

1/2 cup

light corn syrup

6 tbsp

unsalted butter

1 tsp

ground cinnamon

1/4 cup

confectioners' sugar

1/4 tsp

ground cinnamon