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One Pot Taco Chicken Alfredo Pasta

Shannah Coe
  • 25 minutes
  • Serves 4

INGREDIENTS

2

boneless, skinless chicken breasts, (cut into cubes)

Salt and Pepper

1 tbsp

taco seasoning

2 tbsp

butter

8 oz

penne

14 oz

chicken broth

1 cup

heavy cream

1/2 cup

Mexican blend cheese, (shredded)

1/2 cup

diced tomatoes

3 tbsp

grated cotija cheese