INGREDIENTS
1 cup
butter (softened)
3/4 cup
light brown sugar (packed)
1/2 cup
white sugar
2
eggs
1/2 tsp
vanilla extract
1/2 tsp
almond extract
2 1/2 cups
all-purpose flour
1 tsp
baking soda
1/2 tsp
salt
1 cup
macadamia nuts (coarsely chopped)
1 cup
white chocolate (coarsely chopped)