INGREDIENTS
2 lb
Chicken breasts- butterflied
1
Arugula
1
Garlic powder
1
Easy skinny basil garlic "aioli
1
Favorite jarred marinara
1
Italian seasoning
1
Kosher salt
1
Pepper
30 g
Bread crumbs
1
French or italian bread
30 g
Parmesan
1
Provolone cheese, Lite