INGREDIENTS
12
pieces Chicken, bone in
1 tsp
Chilli flakes
1
Coriander, fresh
1 cup
Cucumber
4 cloves
Garlic
1
5 cm piece Ginger, fresh
1
Onions, large
2 cans
Tomatoes
500 milliliters
Chicken stock
1
Lemon juice
1/2 tsp
Cinnamon, ground
2 tbsp
Garam masala
1 tsp
Paprika
1
Salt & pepper
2 tsp
Sugar
150 milliliters
Cream
1 cup
Greek yoghurt
warmed roti (to serve)