Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
Bob's red mill potato flakes
1
Shallot
1 cup
Spinach, cooked
1
Egg
1
Egg yolk
1 cup
Almond flour
2 tsp
Guar gum
1 cup
Potato starch
1/4 tsp
Salt
1
Salt + pepper
1 tbsp
Olive oil
1/3 cup
Parmesan, grated
1/2 cup
Ricotta
13/16 cup
Water