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Easy Cheesy Scalloped Potatoes

Kathleen Smith
  • minutes
  • Serves

INGREDIENTS

1/4 cup

Onion

1 cup

Corn flakes

1/2 cup

Chicken broth

1 can

Cream of celery soup

1

Bag Hash, Frozen

1/4 tsp

Black pepper

1/2 tsp

Salt

1/4 cup

Butter

1 cup

Cheddar cheese, Sharp Grated

1 cup

Sour cream