INGREDIENTS
3/4 lb
Eckrich Ham Off the Bone deli meat sliced
12
sweet slider buns
24
slices swiss, provolone or pepper jack cheese (your choice)
1 stick
butter
2 tbsp
light brown sugar
1 tbsp
dijon mustard
1 tbsp
poppy seeds
1 tsp
onion powder
1 tsp
garlic powder
2 tsp
worcestershire sauce
1/4 tsp
salt
1/4 tsp
black pepper