INGREDIENTS
1 lb
beef chuck
3 tbsp
oil
1 tsp
salt to season meat, ¼ tsp pepper
1
large onion
2
large carrots
2 1/2 cups
long grain rice ( I used Uncle Ben's)
1/4 cup
chickpeas
1/4 cup
raisins
2
garlic cloves, minced
1 tsp
salt
3/4 tsp
ground coriander
1/2 tsp
ground cumin
1/4 tsp
pepper
4 cups
boiling water