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Poached Salmon in Coconut Lime Sauce

Nagi, RecipeTin Eats
  • 25 minutes
  • Serves 4

INGREDIENTS

4

Salmon, fillets

1

Chillies, large red

1

Coriander/cilantro, Fresh leaves

2

Garlic cloves

2 tsp

Ginger

1

Greens, Asian

1

Lemongrass

2 tsp

Lime, zest

400 g

Coconut milk

1 tsp

Chilli garlic paste

1 tbsp

Fish sauce

1

Lime juice

1

Vermicelli noodles

1 tbsp

Brown sugar

1

Salt and pepper

2 tbsp

Oil