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Creamy Green Chile Chicken Soup

Dave DeWitt
  • 50 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken breast, boneless skinless

2 tbsp

Cilantro

4

Mexican green chiles or poblano peppers, New

1/4 tsp

Oregano, dried

2 cups

Chicken broth, reduced-sodium

1/2 cup

All-purpose flour

1/2 tsp

Salt

1/4 tsp

White pepper, ground

2 cups

Milk, reduced-fat

1/2 cup

White wine, dry