INGREDIENTS
12 oz
fresh blueberries
1
full cup cane sugar (organic)
Juice of 1 lemon
1 tsp
vanilla extract
1 tbsp
cornstarch
1 tbsp
cold water
1 3/4 cups
flour (that have been sifted)
1/4 cup
sugar
1/2 tsp
salt
1/2 tsp
baking powder
1/2 cup
shortening
1
large egg yolk
1/3 cup
hot milk (more or less)
2 cups
powdered sugar
3 tbsp
milk
2 tbsp
warm water
Zest of 1 large orange