logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Stuffed Fontina Portobello Skillet.

Jessica, How Sweet Eats
  • minutes
  • Serves 2 to 4

INGREDIENTS

8

portobello mushrooms, stems removed

2 tbsp

olive oil

1

shallot, thinly sliced

1

small red pepper, chopped

3 cloves

garlic, minced

1

bag of fresh spinach

1/4 tsp

salt

1/4 tsp

pepper

1/4 tsp

smoked paprika

2 tbsp

parmesan cheese

1 tbsp

balsamic vinegar

8

slices of fontina cheese

fresh parsley for garnish