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Mushroom Salad II

VALARIE34
  • 130 minutes
  • Serves 6

INGREDIENTS

1 lb

fresh white mushrooms

1 cup

sliced celery

1/4 cup

chopped fresh parsley

1/4 cup

diced Swiss cheese

1/2 cup

chopped green onions

1/2 cup

olive oil

1/3 cup

red wine vinegar

1 tbsp

prepared Dijon-style mustard