INGREDIENTS
3/4 lb
Chicken breasts, boneless skinless
3
Carrots, medium
1/4 tsp
Ginger, ground
1
Green pepper, small
1
Onion, small
1 can
Pineapple chunks
1 1/2 cups
Chicken broth
1 tbsp
Molasses
1 tbsp
Soy sauce
1
Rice, Hot cooked
1/2 cup
All-purpose flour
3 tbsp
Brown sugar
2 1/3 tbsp
Cornstarch
1/4 tsp
Garlic salt
1/4 tsp
Paprika
1/8 tsp
Pepper
1/4 tsp
Salt
5 tbsp
Canola oil