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Pumpkin Protein Cupcakes Stuffed With a Cinnamon Vanilla Cream Cheese Filling

www.rippedrecipes.com
  • 31 minutes
  • Serves

INGREDIENTS

 0.63 serving (serving = 1/2 cup dry) Quaker Old Fashioned Oats

 0.59 serving (serving = 1 level scoop) Cellucor Cor-Performance Whey

 1/2 tsp Pumpkin Pie Spice

 0.1 tsp Cinnamon

 1/4 serving (serving = 1 tsp) Kroger Baking Powder

 1/4 tsp Baking Soda

 2 dash Sea Salt

 1 serving (serving = 1/2 cup) Kroger Canned Pumpkin

 1 large Egg

 1/2 serving (serving = 1 packet) Whole Foods Market Stevia

 0 serving (serving = 1 cup) Silk Pure Almond Milk - Unsweetened Vanilla

 1/2 tsp Vanilla Extract

 0.12 serving (serving = 1 tsp) McCormick Pure Vanilla Extract

 1 serving (serving = 2 tbsp) Kroger Fat Free Cream Cheese

 1 serving (serving = 1/4 packet) Jell-O Fat Free Sugar Free Vanilla Pudding