INGREDIENTS
1
and 1/4 cups (300ml) apple cider
2 cups
all-purpose flour (measured correctly)
3/4 tsp
baking powder
1 tsp
baking soda
1 tsp
ground cinnamon
1/4 tsp
ground cloves
1/4 tsp
salt
1
large egg, room temperature1
2 tbsp
unsalted butter, melted
1/2 cup
packed light or dark brown sugar
1/2 cup
granulated sugar
1/2 cup
buttermilk, room temperature2
1 tsp
vanilla extract
3/4 cup
granulated sugar
1 tsp
ground cinnamon
1/4 cup
or 60g) unsalted butter, melted