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Roasted Garlic Parmesan Brussel Sprouts

Tiffany, Creme de la Crumb
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

brussel sprouts

3 tbsp

olive oil or melted butter

3 tsp

minced garlic

1/2 tsp

salt (or to taste)

1/3

shredded parmesan cheese