Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
for the panna cotta:
1 tbsp
unflavoured gelatin
2 tbsp
cold water
250 milliliters
double cream
125 milliliters
coconut milk
150 milliliters
natural Greek yogurt
100 g
caster sugar
for the coulis:
6
passion fruit, halved
350 milliliters
freshly squeezed orange juice