INGREDIENTS
6
baking apples, peeled, cored, and cut into wedges
1 tbsp
lemon juice
1/2 cup
sugar
2 tbsp
flour
1 1/4 cups
flour
1/2 cup
rolled oats
1/2 cup
light brown sugar
1/2 tsp
ground cinnamon
1/4 tsp
salt
12 tbsp
butter (1 1/2 sticks), chilled and cut into small pieces
1/2 cup
nuts, coarsely chopped and toasted