Pumpkin Bars with Nutella Cream Cheese Frosting

INGREDIENTS

1 15 ounce can

pure pumpkin

1 cup

packed light brown sugar

2/3 cup

granulated sugar

1 cup

Vegetable oil

2 tsp

vanilla extract

eggs (at room temperature)

2 cups

all-purpose flour

2 tsp

baking powder

1 tsp

baking soda

1/2 tsp

salt

1 tbsp

ground cinnamon

1 tsp

ground nutmeg

1/2 tsp

ground cloves

1/2 tsp

ground ginger

1 cup

semi-sweet chocolate chips

4 tbsp

unsalted butter (softened**)

1 1/2

cupss Powdered sugar

1/4 cup

unsweetened cocoa powder

2 tbsp

milk

4 oz

cream cheese cut into pieces (softened**)

1/2 cup

Nutella

1 tsp

vanilla extract