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Pappardelle with Caramelized Onions and Parmesan

Martha Stewart
  • minutes
  • Serves 4

INGREDIENTS

2

Onions, medium

1/2 tsp

Thyme, dried

1

package Pappardelle pasta or 8 ounces fettuccine

1

Salt and ground pepper, Coarse

1 tbsp

Olive oil

2 tbsp

Butter

2 oz

Parmesan