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Favoreats

Favoreats LLC

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Baked Penne

Bernadette
  • 40 minutes
  • Serves 12

INGREDIENTS

1 lb

Ground pork

1 lb

Italian turkey sausage, bulk mild

2 tbsp

Basil, fresh

3

Garlic cloves

1

Parsley

1 28 ounce can

Redpack crushed tomatoes

1 28 ounce can

Redpack diced tomatoes

1

Yellow onion

2

Egg whites

1

Black pepper

2 tsp

Italian seasoning

1/2 tsp

Red pepper flakes

1

Cooking spray

2 tbsp

Olive oil

16 oz

Penne with milled flax seed, organic whole wheat

16 oz

Mozzarella cheese, reduced fat

1/2 cup

Parmesan cheese

15 oz

Ricotta cheese, low-fat