INGREDIENTS
1 3/4
lbs Ground beef
3/4 lb
Ground pork
2
Carrots
2
stalks Celery
1/2 cup
Flat-leaf parsley, fresh
2 cloves
Garlic
1
Yellow onion, medium
1
Egg, large
3/4 cup
Ketchup
4 tsp
Mustard, dry
2 tbsp
Brown sugar, packed light
2 tsp
Pepper, freshly ground
1 tbsp
Salt, coarse
4
slices White bread