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Favoreats LLC

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Cheddar Cauliflower Soup

EatingWell Test Kitchen
  • 35 minutes
  • Serves 8

INGREDIENTS

1

Bay leaf

4 cups

Cauliflower florets

2

Leeks, large

1 tbsp

Lemon juice

3 tbsp

All-purpose flour

1 tsp

Salt

1/2 tsp

White or black pepper

2 tbsp

Olive oil, extra-virgin

1 1/2 cups

Cheddar cheese, sharp

2 1/2 cups

Low-fat milk

2 cups

Water