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Maple Balsamic Braised Chuck Roast Recipe

mvchamor
  • minutes
  • Serves

INGREDIENTS

2

to 3 lb. chuck roast

1 cup

beef stock

1/3 cup

maple syrup (optional)

1/3 cup

balsamic vinegar

1/3 cup

coconut aminos

3

garlic cloves, minced

1

onion, minced

Cooking fat

Sea salt and freshly ground black pepper

4

carrots, sliced

2

sweet potatoes, peeled, and diced

3

parsnips, peeled, and sliced

1

red onion, quartered

2

garlic cloves, minced

3 tbsp

olive oil

2 tbsp

maple syrup or raw honey (optional)

Fresh thyme sprig

Sea salt and freshly ground black pepper