INGREDIENTS
2
Eggs, large
1
Jam
2 cups
All-purpose flour
1/2 tsp
Almond extract
1 tbsp
Baking powder
1/2 cup
Dark chocolate chips
2 1/3 tbsp
Granulated sugar
1/2 tsp
Kosher salt
1 tbsp
Powdered sugar
1/2 tsp
Vanilla extract
3/4 cup
Butter, unsalted
1/2 cup
Buttermilk or heavy cream
7 oz
Marzipan