INGREDIENTS
1 1/2
lbs Chicken thighs, boneless skinless
1 lb
Asparagus, fresh
5 tsp
Garlic
1 tsp
Lemon, zest
1
Lemon
1 tsp
Oregano
2 tsp
Parsley, dried
2
Tomatoes, small
1/3 cup
Lemon juice, fresh
1/2 tsp
Black pepper
1
Black pepper
1 tsp
Salt
1
Salt
1/3 cup
Olive oil
8 tbsp
Butter, salted
1 cup
Parmesan