INGREDIENTS
250 g
Cauliflower, cooked
1
Egg
1 tsp
Baking powder
1/2 tsp
Baking soda
64 g
Brown sugar
3/4 cup
Chocolate chips
20 g
Cocoa powder, Unsweetened
60 g
Flour, White
1/2 tsp
Salt
1 tbsp
Vanilla extract, Pure
60 g
Whole wheat flour
3 tbsp
Coconut oil
1/2 cup
Milk
2 tablespoons Ground Flax