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Basil Lime Butter for Corn on the Cob

Bev I Am
  • 5 minutes
  • Serves 8

INGREDIENTS

1/4 cup

Basil, lightly packed leaves

2

Garlic cloves

1 tbsp

Lime juice, fresh

1 tsp

Kosher salt

1 pinch

Sugar

1/2 cup

Butter, unsalted