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Squash, sage & chestnut rolls

Jamie Oliver
  • minutes
  • Serves

INGREDIENTS

1 kg

Butternut squash

1 tsp

Chilli, dried

4 cloves

Garlic

1

Onion

1/2

bunch Sage, fresh

1

Egg, large free-range

1

Plain flour

1

Olive oil

200 g

Vac-packed chestnuts

500 g

All-butter puff pastry

30 g

Parmesan cheese