INGREDIENTS
3
Eggs, large
1
Maple syrup, pure
2 cups
All-purpose flour
2 tsp
Baking powder
1 tsp
Baking soda
6 oz
Bittersweet chocolate
1/4 cup
Brown sugar, packed
1/2 cup
Cocoa powder, unsweetened
1 tsp
Kosher salt
1 tsp
Vanilla extract
1/2 cup
Olive oil
1
Vegetable oil spray, Nonstick
1
Butter, Unsalted
2 cups
Buttermilk