INGREDIENTS
1
package Chicken thighs, boneless skinless
1 cup
1/2-inch slices carrots
2 cups
Baby spinach, lightly packed
1 tbsp
Garlic
4 tsp
Gingerroot
1/2 cup
Green onions
1 1/2 cups
Mushrooms
1
Red bell pepper, medium
2 1/2 cups
Progresso classic chicken broth
1 tbsp
Chile garlic sauce
1/4 cup
Soy sauce
12 oz
Spaghetti
1 tbsp
Brown sugar, packed
1 tbsp
Vegetable oil