INGREDIENTS
3 cups
Chicken, cooked
6
big handfuls Baby spinach
8 oz
Portabella mushrooms
1/2 cup
Red onion
2 tbsp
Tomato paste
1 cup
Tomato sauce or prepared pasta sauce
1 1/2 cups
Couscous, dry whole wheat
2 tsp
Olive oil
1 1/2 cups
Mozzarella cheese