INGREDIENTS
2
lbs Mussels
1
(1-inch) ginger, minced (about 1 tablespoon)
2 cloves
Garlic
1
Lime, wedges
1
Red bell pepper
1/2
Yellow onion
1/2 cup
Chicken broth
1 14 ounce can
Coconut milk
4 tbsp
Red curry paste
1 tbsp
Fish sauce
2 tbsp
Brown sugar
1
Ciabatta loaf