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Instant Pot Butter Chicken

jyothirajesh
  • 30 minutes
  • Serves

INGREDIENTS

1 1/4 lb

Chicken thigh, skinless boneless

2 tsp

Coriander, powder

1

Coriander, leaves

12 oz

Tomato puree or canned tomatoes

2

White onions, large

1 tbsp

Tomato paste

1/2 tbsp

Garlic paste

1/2 tbsp

Ginger paste

2 tsp

Garam masala, powder

1 tsp

Himalayan pink salt

1 tbsp

Red chili powder

1 tsp

Turmeric, powder

1 1/4 tsp

Cumin, powder

3 1/2 tbsp

Butter

1

cube Butter on top

1

Cream, Fresh

1 tbsp

Ghee

3/4 cup

Heavy cream

1/2 cup

Water