INGREDIENTS
2 cups
butter (softened)
2 cups
granulated sugar
2 tsp
baking powder
2 tsp
baking soda
1 tsp
salt
1 tsp
ground cinnamon
1 tsp
pumpkin pie spice
1/2 tsp
ground nutmeg
1/2 tsp
ground cloves
2
eggs
2 tsp
vanilla
1
15- ounce can pumpkin
4 cups
all-purpose flour
1/2 cup
butter
1/2 cup
packed brown sugar
1/4 cup
milk
1 tsp
vanilla
3
to 4 cups powdered sugar (add until desired consistency / firmness)
extra ground cinnamon sprinkled on top (optional)