INGREDIENTS
6
egg yolks
6 tbsp
sugar
450 g
mascarpone cheese
500 milliliters
heavy whipping cream (35% fat)
1
package ladyfingers, about 40 - 45 in one package (Savoyardi)
1/3 cup
rum/brandy/coffee flavored liqueur (Amaretto is special for Tiramisu and the original recipe is made with it)
3 cups
coffee (strong) - for 1 cup, use 3 tsp of coffee! (no sugar added)
2 tsp
unsweetened cocoa powder, for dusting
1
Vanilla bean or vanilla sugar (2-3 envelopes)
12 g
gelatin
Optional for decor: 500 ml whipping cream