INGREDIENTS
1 lb
Ground Chicken or Pork
1
small bag of coleslaw mix vegetables ( if you want it fresher you can shred the carrots, broccoli stem and red or green cabbage)
1/2 lb
bean sprouts
About 1 cup of sliced thinly yellow onion
1 tsp
salt
2 tsp
black ground pepper
4 tsp
ginger
4
to 5 cloves of minced Garlic
2
small bundle of soaked, drained sliver bean thread