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Squash Casserole

Author: Mandy Rivers | South Your Mouth

INGREDIENTS

1

Carrot, large

1

Onion, medium

3

lbs Yellow squash

1 can

Cream of chicken soup

3 cups

Pepperidge farm herb stuffing

1

Salt & pepper

1/4 cup

Butter

1 cup

Sour cream

View Detailed Directions